Dried Lily Bulb Slices, Natural Air-Dried Lily Root Petals, Chinese Herbal Ingredient for Tea, Porridge & Soup, Sealed Clear Jar

Premium natural dried lily bulb slices with mild subtle sweet flavor. Great for herbal tea, porridge and home cooking, packed in transparent airtight jar.

✨ Key Features

1. Handpicked Natural Dried Lily Bulb Carefully selected fresh lily bulbs, naturally air-dried. Pale creamy-white slices with soft, delicate natural taste.
2. Multi-Purpose Culinary & Tea Ingredient Perfect for brewing lily herbal tea, cooking porridge, simmering soups and homemade desserts.
3. Clear Airtight Jar Packaging Transparent jar with tight screw lid. You can view the lily slices directly; seals out moisture and retains natural aroma.
4. Pure Natural Raw Material No sulphur fumigation, no artificial additives. Preserves the original mild flavour of lily bulb.
5. Traditional Food-Herb Homology Classic Chinese natural ingredient, widely used for daily soothing drinks and home meals.

Our Dried Lily Bulb Slices are a gentle, natural ingredient from China. Fresh lily bulbs are peeled and naturally air-dried to form these tender pale slices. They carry a subtle, mild sweet taste, ideal for daily homemade food and herbal infusions.

These lily slices are very versatile. You can steep them alone for lily tea, add them to oatmeal and porridge, or simmer with soups for a soft, delicate flavour.

Comes in a transparent sealed jar. The tight lid blocks humidity and keeps the lily slices fresh, convenient for long-term storage.

How to Brew Lily Tea

1. Take 3–5 dried lily slices
2. Rinse briefly and place into cup
3. Pour hot water at 80–90°C
4. Steep for 4–6 minutes, re-infuse several times

Product Specs

• Product Name: Dried Lily Bulb Slices
• Raw Material: Air-dried lily bulb
• Package: Transparent sealed jar
• Net Weight: 250g
• Storage: Keep sealed in cool, dry place, away from direct sunlight and moisture
• Suggested Brewing Temperature: 80–90°C